Bachelor of Arts in Culinary Arts
Type of Qualification:
Ordinary Bachelor Degree
Field of Study
Hotel, restaurant and catering
Type of Study:
Full Time,Part Time
Application Closing Date:
About the Course
The overall aim of the programme is to enable learners to develop, produce and evaluate complex and artistic culinary products of the highest quality, underpinned with the application of advanced (state of the art) technology, within a commercial context.
Named Award: Bachelor of Arts - NFQ Level 7
Programme Code: HCART_D
Duration: 2 years
Timetable: Day release
Commences: September 2012
What do I Need?
BA applicants must already hold a level 6 in Culianry Arts
How To Apply
Forms are also available on request directly from the Institute by contacting the information desk, Department of Lifelong Learning. Tel: +353 1 404-2101 or by emailing email@example.com
Please ensure to include all relevant documentation and payment with your application form as incomplete applications will not be processed and will be returned to you.
Select here for further information on application and fee payment
Annette Sweeney B.Ed. Mappl. Sc
Tel: +353 1 404-2826
Tel: +353 1 4042725
Department of Lifelong Learning
Tel: +353 1 404-2101
€1,300 per academic year (2 years).