Certification in the Management of Food Hygiene (FETAC)
About the Course
Programme Outline & Aims
This programme is aimed at those who have a responsibility for the management of food operations in the food industry. Participants will be trained both in the principles and in the effective management of food hygiene. This course meets the requirements of the Food Safety Authority of Ireland’s Level 3 guidelines in food safety skills for management. The awarding body is the National Hygiene Partnership.
“Proper understanding of good hygiene is a legal requirement for ayone working in the food services industry.”
Named Award: Certificate in the Management of Food Hygiene - NFQ Level 6
Programme code: TA_OMFHH_E
Duration: 8 weeks
Timetable: 1 evening per week
Commences: September 2009
Entry Level
Candidates should be working in a foodservices organisation. A prior knowledge of basic food hygiene is recommended. All applicants must have competence in spoken and written English.Course Content / Timetable
Programme Content & Timetable | ||
| Day | Time | Programme Content |
| Mon | 18:00-21:00 |
Basic Microbiology; Food Borne Diseases & Food Poisoning; Hazard Analysis/Critical Control Points (HACCP); Food Purchasing & Storage; Food Preparation & Cooking; Holding, Display & Service Guidelines; Food Preservation; Personal Hygiene & Safety; Legislation; Design & Construction of Food Premises & Equipment; Control of Insects & Rodents; Cleaning & Disinfection; Management of Food Hygiene |
| Note: Times & days of classes are indicative only and are subject to change | ||
Career Opportunities
Proper understanding of good hygiene is a legal requirement for anyone working in the food services industry.
This programme will benefit:
• Supervisors/managers in the hospitality industry
• Head chefs and catering managers
• Supervisor/managers in the retail sector
• Supervisor/managers in the manufacturing sector
Graduate Profiles
Select here for student profiles - Dept of HumanitiesFees & Funding
Programme Fees
€960 (includes ITT Dublin registration fee)
Select here for further information on application and fee payment
How To Apply
Alternatively you can download forms here (opens in a new window)
Forms are also available on request directly from the Institute by contacting the information desk, Department of Lifelong Learning. Tel: +353 1 404-2101 or by emailing lifelonglearning@ittdublin.ie
Further Information
Please visit the Dept of Humanities Website
Programme Leader
Annette Sweeney, B Ed, MAppl Sc.
Tel +353 1 404-2826
Email annette.sweeney@ittdublin.ie
More Information
Information Desk, Department of Lifelong
Learning. Tel: 01 404-2101
Email: lifelonglearning@ittdublin.ie


